Short stories,  Writing

Cake is the answer – now what’s the question?

Luxury cake topped with fresh strawberries and and meringue

Who can resist cake?
Not me, and I find it crops up a lot in my writing.
Cutting it, eating eat, denying its existence.
It’s the ultimate comfort food – until the day it isn’t!

Follow the cake crumbs in in Undercurrents, a collection of 18 short stories about what it is like to be human. Available now on Amazon

Who knew sticky jam could trigger so much rage … just ask Jan, Nev and Nala,

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